Everything was done with thought and care. The food was amazing and the wine pairing was excellent. All in all it was a very special experience!

El Choco

Food was well presented and very tasty.  It was reasonably priced. We had three different dishes and all were good. The service was excellent.  Outside seating area was pleasant.  We would recommend.

Outstanding food, attentive service. I loved the way they took you to the kitchen ,met the head chef and saw him prepare our starters. The cava and wine were also delicious.&euro;150 per person including all the drinks was worth every penny.

A bit over the top, but I love food as theatre!  Ate in three separate rooms, 2 courses standing in the kitchen, the others in two separate seating areas.  Some of the food was truly inspired&hellip;new flavors and multi-layered textures, while some fell a bit flat.  All the course were beautiful and I ate everything!  Wasn&rsquo;t too full after 14 courses and 3 wines&hellip;a memorable evening to be sure.

One of the top dining experiences in Spain.  Dinner was delicious and creative and the staff was very professional.  We really enjoyed the creative way they served their &quot;snacks&quot; and the visit to the kitchen.  It was a quiet night and they were trying some new dishes, which we appreciated.  The wine pairings were excellent and the sommelier was very knowledgeable about Spanish wines.

Choco in Cordoba.A door in a concrete wall, what lies within is one of our most extraordinary experience&hellip;A long large sofa with tables made of tree trunks.Two aperitifs, 4 bites, some of which are presented in a white ceramic hand.Then we are invited to the kitchen.Homemade vinegar placed on the back of the hand that we lick before eating the bite that was just grilled in front of us.We move one meter on the kitchen counter, and our hands are sprayed with wine (at the time, as a perfume, men sprayed the handkerchief of their jacket with wine) so that we could have the aroma of wine with the seasoned heart of lettuce that is presented to us.We are transported to the dining room for the rest of the libations where the finesse and delicacy of the dishes follow one another.From raw shrimp to sous-vide crayfish to the lamb, the dishes and wines match.A sewing box closed the debate with sweets.We could say more but we will leave you with a few surprises !

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Hospes Palacio del Bailio

Hesperia Córdoba

Eurostars Palace

AC Hotel Cordoba

Mosque-Cathedral of Córdoba

Alcazar of the Christian Monarchs

Roman Bridge of Córdoba

Calleja de las Flores

It&rsquo;s a very small quaint space full of ambience the night we went a chef and a waiter that was it, the rain was pouring but a warm welcome and great food simple and tasty and freshly cooked amazing steak we had two Tenderloins , the waiter asked &ldquo;to share &ldquo; no each please ! Omg so much meat so delicious cooked to perfection and breakfast for two of us  for two days !  It was 400 grams we missed that , but had tortilla wraps for brekkie,

The courtyard we dined in was peaceful, bright, and beautiful.  The food was inventive (Salmorejo with strawberries for example) and healthy.  The waitstaff were cheerful and accommodating.  This was a special experience.

El Choco

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